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Coconut Curry Chickpeas With Pumpkin and Lime Wows Home Cooks
Original: "This recipe is WOW!" Coconut curry chickpeas with pumpkin and lime create a rich, creamy dish you can eat on its own, or serve over rice or couscous. https://nyti.ms/3WFTC6W
A New York Times Cooking recipe for coconut curry chickpeas with pumpkin and lime is winning praise from home cooks, who describe the dish as rich and creamy. The curry can be eaten on its own or served over rice or couscous, making it a flexible option for quick weeknight meals as interest in easy vegetarian cooking grows.
Why now: Home cooks are sharing and praising the recipe as a flavorful, easy vegetarian dish
Rank over time, top of the chart is #1. 4 snapshots from 4 h ago to 12 min ago.
Evidence
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