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Decade-long study links ultra-processed foods to brain damage

Original: Troubling new link between brain damage and ultra-processed foods found in decade-long study

A new decade-long study has found a troubling association between eating ultra-processed foods and brain damage, according to CTV News coverage drawing wide attention. The findings add to growing concerns about the health effects of diets high in processed products, and many people are reacting with alarm and questioning their own eating habits.

Why now: A newly reported long-term study links a common part of most people's diets to brain damage, prompting widespread concern.

CTV News

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