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✉news LifeFood first seen 7 h ago, last 25 min ago, peak #1

Readers Rave About Naz Deravian's Panang Curry Recipe

Original: “I think this tasted better than the best Thai restaurants!” wrote one commenter. Naz Deravian’s reader-favorite Panang Curry recipe: https://nyti.ms/4hlXGAe

Naz Deravian's Panang Curry recipe is drawing enthusiastic praise from home cooks, with one commenter saying it tasted better than the best Thai restaurants. The New York Times recipe has become a reader favorite, with people sharing their results and swapping notes on making the rich, creamy Thai curry at home.

Why now: The recipe is being widely shared and praised by home cooks making it themselves.

Naz DeravianThe New York TimesPanang Curry

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