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✉news BusinessRetail first seen 20 h ago, last 16 h ago, peak #17

AWG Bakery expands gluten-free bread to retail and food service

Original: AWG Bakery expands gluten-free bread to retail, food service

AWG Bakery is widening the distribution of its gluten-free bread beyond its current channels, moving into both retail grocery and food service accounts. The move signals growing demand for gluten-free bakery products among everyday shoppers as well as restaurants and other commercial buyers. Industry watchers see it as part of the broader expansion of free-from bakery lines in mainstream food retail.

Why now: The growing mainstream demand for gluten-free products makes bakery distribution expansion newsworthy in the retail and food service sectors.

AWG Bakery

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