✉news BusinessRetail first seen 10 h ago, last 6 h ago, peak #17
AWG Bakery expands gluten-free bread to retail and food service
Original: AWG Bakery expands gluten-free bread to retail, food service
AWG Bakery is widening the distribution of its gluten-free bread beyond its current channels, moving into both retail grocery and food service accounts. The move signals growing demand for gluten-free bakery products among everyday shoppers as well as restaurants and other commercial buyers. Industry watchers see it as part of the broader expansion of free-from bakery lines in mainstream food retail.
Why now: The growing mainstream demand for gluten-free products makes bakery distribution expansion newsworthy in the retail and food service sectors.
Rank over time, top of the chart is #1. 4 snapshots from 10 h ago to 6 h ago.
Evidence
- AWG Bakery expands gluten-free bread to retail, food service · New Hope Network
API: https://socialmediatrends-api.osmike.com/v1/trends/2133002