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Study tracks nutrition and health outcomes of vegan diet

Original: Nutrition and health status in the follow-up of the risks and benefits of a vegan diet (RBVD) study

Researchers have published follow-up findings from the Risks and Benefits of a Vegan Diet (RBVD) study, examining the nutrition and health status of people following vegan diets. The work, published in Nature, assesses both potential benefits and deficiencies associated with plant-based eating, and is drawing attention as vegan diets grow in popularity and questions persist about their long-term health effects.

Why now: Vegan diets are widely debated, so new peer-reviewed evidence on their risks and benefits draws immediate interest.

RBVD studyNature

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