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Coconut curry chickpeas recipe wins fans with pumpkin and lime

Original: "This recipe is WOW!" Coconut curry chickpeas with pumpkin and lime create a rich, creamy dish you can eat on its own, or serve over rice or couscous. https://nyti.ms/4de5yCw

A coconut curry chickpeas recipe combining pumpkin and lime is drawing enthusiastic reactions from home cooks. The dish is described as rich and creamy, and can be eaten on its own or served over rice or couscous. Readers are sharing and praising the recipe as a standout for simple, flavorful plant-based cooking.

Why now: Home cooks are sharing the recipe as an easy, flavorful plant-based dish worth trying.

coconut curry chickpeaspumpkinNew York Times Cooking

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Evidence

• "This recipe is WOW!" Coconut curry chickpeas with pumpkin and lime create a rich, creamy dish you can eat on its own, or serve over rice or couscous. https://nyti.ms/4de5yCw · facebook.com

API: https://socialmediatrends-api.osmike.com/v1/trends/1047346