Mmastodon LifeFood first seen 11 h ago, last 22 min ago, peak #2
Home cook spends day off making spiced pear butter
Original: I have the day off, so I finally decided to tackle making pear butter to preserve some of the fruit from our tree. This
A home cook used a day off to make pear butter from fruit grown on their own tree, preserving the harvest by hand. The batch was seasoned with lemon, ginger, star anise, cardamom, nutmeg and black pepper. They noted the process is a real workout to do manually, sharing the result with fellow food and gardening enthusiasts.
Why now: Preserving homegrown fruit and from-scratch cooking resonate with seasonal food and gardening communities.
Rank over time, top of the chart is #1. 17 snapshots from 11 h ago to 22 min ago.
Evidence
API: https://socialmediatrends-api.osmike.com/v1/trends/796452