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✉news HealthNutrition first seen 1 d ago, last 38 min ago, peak #2

Gluten-Free Market Faces Growing Consumer Demand and New Rules

Original: The Gluten-Free Landscape: Consumer Demand Meets Regulatory Change

The gluten-free food sector is under the spotlight as rising consumer demand for gluten-free products collides with evolving regulatory standards. Industry observers note that manufacturers must adapt labelling and production practices to meet stricter rules while responding to a market driven by health-conscious shoppers and those with celiac disease or gluten sensitivity.

Why now: Consumer interest in gluten-free diets and pending regulatory changes are prompting discussion in the food and nutrition industry.

gluten-free food industryfood regulators

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