Mmastodon LifeHome & Garden first seen 11 h ago, last 17 min ago, peak #1
Homegrown green tomato mincemeat returns for a tart
Original: So I realized I still have homemade, homegrown green tomato mincemeat in the freezer from last year, so I got some tart
A home cook discovered a stash of homemade mincemeat, made last year from homegrown green tomatoes, still sitting in the freezer, and decided to put it to use in tarts. The batch was praised enthusiastically, with the baker even bringing out a fine linen cloth to present the finished pastries, celebrating both the garden harvest and the baking results.
Why now: People enjoy seasonal home-baking and preserving stories that turn a leftover garden harvest into a treat.
Rank over time, top of the chart is #1. 9 snapshots from 11 h ago to 17 min ago.
Evidence
- So I realized I still have homemade, homegrown green tomato mincemeat in the freezer from last year, so I got some tart shells. Le swoon. (I even broke out the good linen for display purposes.) # Baking # Gardening · StaceyCornelius@zeroes.ca · 16
API: https://socialmediatrends-api.osmike.com/v1/trends/539187