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Cardiology Group Says Overall Diet Quality Protects Heart Health

Original: ACC Scientific Statement Says Overall Diet Quality Key to Maintaining Heart Health

The American College of Cardiology has issued a new scientific statement concluding that overall diet quality, rather than any single nutrient or food, is key to maintaining heart health. The guidance emphasises balanced, long-term eating patterns for cardiovascular disease prevention and is expected to inform how clinicians counsel patients on nutrition.

Why now: The American College of Cardiology has just released new dietary guidance that could change how doctors advise patients on heart-healthy eating.

American College of Cardiology

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• ACC Scientific Statement Says Overall Diet Quality Key to Maintaining Heart Health · American College of Cardiology

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