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Danny Meyer publishes new book on hospitality and failure

Original: Happy Pub Day! So fun interviewing my friend Danny Meyer the🤴of hospitality and author of the new book “What Could Possibly Go Right?” Twenty years after “Setting the Table” Danny talks about his successes but more importantly his failures and what he’s

Danny Meyer, the restaurateur behind Union Square Hospitality Group and Shake Shack, is out with a new book, "What Could Possibly Go Right?", published twenty years after his influential "Setting the Table." Early interviews highlight that Meyer discusses not only his successes but also his failures and the lessons drawn from them in hospitality and business.

Why now: The book's publication day and the anniversary of "Setting the Table" are prompting renewed attention to Meyer's career and candid reflections.

Danny MeyerWhat Could Possibly Go Right?Setting the TableUnion Square Hospitality Group

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• Happy Pub Day! So fun interviewing my friend Danny Meyer the🤴of hospitality and author of the new book “What Could Possibly Go Right?” Twenty years after “Setting the Table” Danny talks about his successes but more importantly his failures and what he’s · instagram.com

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