Yhn HealthNutrition first seen 2 d ago, last 25 min ago, peak #8
Fruits and Vegetables 50% Less Nutritious Than in the 1960s
A new report covered by The Independent claims that fruits and vegetables grown today contain around 50% fewer nutrients than those grown in the 1960s, with declining soil quality cited as a key cause of the drop in vitamins and minerals. The findings have sparked debate about industrial farming practices, soil degradation, and whether modern agriculture is sacrificing food quality for yield.
Why now: Concerns about soil degradation and the health impact of modern farming are resonating widely online.
Evidence
- Fruits and Vegetables 50% Less Nutritious Than in the 1960s · karakoram · 39
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