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New study links ultra-processed fast food to higher dementia risk
Original: Enjoy eating chips and fast food? New study sheds light on how this could increase dementia risks
A new study suggests that eating chips and other ultra-processed or fast foods could increase the risk of developing dementia. The findings, reported by CTV News, are prompting widespread discussion about how common snack and fast food habits may affect long-term brain health, and whether people should change their diets.
Why now: New research on a widely shared everyday habit raises personal health concerns.
Evidence
- Enjoy eating chips and fast food? New study sheds light on how this could increase dementia risks · CTV News · 1.0M
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