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Removing Ultra-Processed Food From School Cafeterias Costly, Study Warns

Original: Eliminating Ultra-Processed Food From School Cafeterias Will Be Costly, Complicated, Study Warns

A new study warns that eliminating ultra-processed foods from school cafeterias in the United States would be costly and complicated to carry out. Schools would face higher ingredient and labor expenses, along with logistical hurdles in sourcing and preparing fresh meals. The findings highlight the practical barriers behind a policy goal that has drawn growing support from health advocates pushing to improve children's diets.

Why now: Ongoing debate over children's nutrition and ultra-processed food in school meals

U.S. schoolsschool cafeteriasultra-processed food

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