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Marcus Samuelsson's figs with balsamic mascarpone wins fans
Original: Figs with balsamic marscapone. This is a Marcus Samuelsson recipe, super easy and delicious. Halve some figs, toast some
A simple Marcus Samuelsson dessert recipe is being shared online: halve figs, toast pine nuts, whip mascarpone with balsamic vinegar and black pepper, coat the figs and roll them in the nuts. Home cooks are praising it as an easy, delicious way to use fresh figs while they are in season.
Why now: Fresh figs are in season and the recipe is quick, so people are sharing and trying it.
Marcus Samuelssonfigsmascarponebalsamic vinegarpine nuts
Evidence
- Figs with balsamic marscapone. This is a Marcus Samuelsson recipe, super easy and delicious. Halve some figs, toast some pine nuts, whip a good dollop of marscapone with balsamic vinegar and plenty of black pepper. Coat the cut side of the fig with marscapone. Roll the figs in… · julianlawson@beige.party · 6
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