Mmastodon LifeHome & Garden first seen 1 d ago, last 1 d ago, peak #4
September herb harvest turns into Tuesday adzhika fermentation
Original: The Tuesday fermentation is Adzhika. The September rains activated dill and cilantro seeds in the gardens. Now the morni
A home gardener is fermenting adzhika, the spicy Caucasian-style paste, using fresh dill and cilantro that sprouted after September rains activated dormant seeds in the garden. Morning harvests now need only scissors and a colander, and the batch includes dill, cilantro and bell peppers alongside the usual hot ingredients.
Why now: It is peak harvest season and home fermentation and preserving are trending among gardening and food communities.
Evidence
- The Tuesday fermentation is Adzhika. The September rains activated dill and cilantro seeds in the gardens. Now the morning fresh herbs harvest is as simple as it gets. A scissors and a colander are the right tools. The adzhika fermentation includes dill, cilantro, bell peppers,… · Pollinators@epicure.social · 24
API: https://socialmediatrends-api.osmike.com/v1/trends/2180285