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✉news LifeFood first seen 11 h ago, last 45 min ago, peak #3

New York Times revisits its most-loved classic recipe

Original: We've pledged that every year, as summer gives way to fall, we will make sure that this recipe is easily available to one and all. A Times classic with over 20,000 ⭐⭐⭐⭐⭐ reviews. https://nyti.ms/4rVRzYk

The New York Times is re-releasing one of its all-time classic recipes, promising readers that it will be freely available every year as summer turns to fall. The dish, a Times staple, has drawn more than 20,000 five-star reviews from home cooks, making it one of the paper's most popular recipes ever published.

Why now: The recipe's annual fall re-release tradition has begun again, prompting home cooks to share and revisit it.

The New York Times

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