✉news ScienceScience first seen 5 h ago, last 24 min ago, peak #37
Study: Sustainable seafood profits bypass small fishers
Original: Who profits from sustainable seafood? Not the fishers, study finds
A new study highlighted by Conservation International finds that profits from certified sustainable seafood are not reaching the small-scale fishers who do the work. Despite premium prices and eco-labels marketed to consumers, the financial benefits appear to be captured elsewhere in the supply chain. The findings raise questions about who genuinely gains from sustainability schemes in the fishing industry.
Why now: It challenges widely accepted sustainability certification schemes, prompting debate about fairness in the seafood industry.
Conservation Internationalsmall-scale fisherssustainable seafood industry
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Evidence
- Who profits from sustainable seafood? Not the fishers, study finds · Conservation International
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