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- 1Phoenix sushi restaurant owner detained by ICE for eight months●She owns 3 popular sushi restaurants in Phoenix. ICE detained her for 8 months https://www.npr.org/2026/09/27/nx-s1-5971
A woman who owns three popular sushi restaurants in Phoenix was detained by US Immigration and Customs Enforcement for eight months, according to NPR. The case has drawn attention because of her established local business ties and the length of her detention, fueling ongoing debate over immigration enforcement practices.
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DFI Retail Group has agreed to take control of the Starbucks-licensed business run by Maxim's Caterers in seven Asian markets. In the asset swap, DFI will pay around US$340 million and give up food and beverage brands including Genki Sushi and Shake Shack to its long-time partner Maxim's. Singapore business media are covering the deal, which gives DFI a bigger grip on Starbucks operations in the region.
- 3Nepali Serial Sita Airs Episode 157●Sita -"सीता" Episode-157| Sunisha,Bal Krishna,Sahin,Raju Bhuju,Sabita Gurung,Tara K.C,Samiya,Sushila
Episode 157 of the Nepali drama series Sita has been released, featuring cast members Sunisha, Bal Krishna, Sahin, Raju Bhuju, Sabita Gurung, Tara K.C, Samiya and Sushila. The episode is drawing strong attention from viewers, ranking among the most-watched entertainment releases globally and accumulating more than 2.7 million engagements.
- 4Sushi Parade Steam demo lets sushi flow across your desktop▼https://www. wacoca.com/games/1473910/ デスクトップ上を寿司が流れる『SUSHI PARADE』Steam体験版が10月1日配信開始！ Windows/macOS対応 | AppBank # # GAM
The Steam demo of 'SUSHI PARADE', a novelty game in which sushi dishes stream across the user's desktop, was released on October 1. The free demo supports Windows and macOS, and Japanese gaming outlets including AppBank covered the launch, drawing attention for its playful desktop-toy concept.
- 5The chemistry of sushi: nori, wasabi and sticky rice●The chemistry of sushi: nori, wasabi and sticky rice https://www. compoundchem.com/2026/09/21/su shi/ # Chemistry , # Fo
Compound Interest has published a new graphic explaining the chemistry behind sushi, covering what makes sticky rice cling together, how nori seaweed is processed, and the compounds in wasabi and pickled ginger that give them their distinctive flavours and help accompany raw fish. Science communicators are sharing the piece as an accessible food-science explainer.
- 6Adult Swim's Get Jiro Adaptation Draws Praise From Reviewers▼Adult Swim Get Jiro Review: Bloody Brilliant Bourdain TV Show
A new Adult Swim series based on Get Jiro, Anthony Bourdain's graphic novel about a sushi chef in a dystopian Los Angeles, is winning strong notices. Early reviews call the show bloody and brilliant, praising its sharp animation and faithfulness to Bourdain's voice, with fans of the late writer celebrating his distinctive blend of food culture and dark storytelling reaching the screen.
- 7New Jersey sushi restaurant delivers meals by train and robot●This NJ sushi spot serves meals by bullet train and robot
A sushi restaurant in New Jersey is serving customers with food delivered by a miniature bullet train and a robotic server. Meals arrive at tables by model high-speed rail cars and automated assistants, combining entertainment with service. The unusual delivery setup has drawn local attention as an example of robotics moving into everyday dining.
- 8Revolving sushi chain with robot service signs Clifton lease●RIPCO: Revolving sushi concept with robot service takes 5,000 sq. ft. at Clifton lifestyle center
RIPCO, a revolving sushi concept that uses robots to serve customers, has taken a 5,000-square-foot space at a lifestyle center in Clifton, New Jersey. The lease marks the brand's expansion into the state, adding an automated dining format that pairs conveyor-belt sushi with robotic delivery. The deal was reported by New Jersey real estate outlets tracking retail activity at the shopping center.