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- 1Gluten-Free Market Faces Shift in Rules and Demand▼The Gluten-Free Landscape: Consumer Demand Meets Regulatory Change
The gluten-free food sector is under the spotlight as rising consumer demand collides with evolving regulatory standards. Industry observers note that growing numbers of shoppers are seeking gluten-free products for health and lifestyle reasons, pushing manufacturers to adapt. At the same time, regulators are reviewing labeling and safety requirements, prompting companies to reassess how products are formulated and marketed across markets.