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Trends
- 1Scientists breed deeper-rooted soybeans to fight climate extremes●Scientists hope deeper-rooted soybeans can withstand climate extremes and store more carbon
Researchers are developing soybean varieties with deeper root systems, aiming to help crops endure droughts and extreme weather while locking away more carbon in the soil. The work reflects broader efforts to make staple crops more resilient as climate change disrupts growing seasons and threatens yields for farmers worldwide.
- 2Cheesy White Bean Carbonara Ready in 30 Minutes●Turn Canned White Beans Into This Cheesy 30-Minute Carbonara Dinner
Serious Eats has published a recipe that turns canned white beans into a cheesy carbonara-style dinner in 30 minutes. The dish swaps traditional cured pork and eggs for beans, offering a quick, budget-friendly pasta option for weeknight cooking. Food writers are highlighting it as an easy pantry-based take on the Italian classic.
- 3One-Pot Chicken, Black Beans and Rice Recipe Wins Praise▼"This recipe is INCREDIBLE." This true one-pot wonder of chicken, black beans, rice, tomatoes and chiles will make everyone at the table happy. https://nyti.ms/4yFItAN
A one-pot recipe combining chicken, black beans, rice, tomatoes and chiles is being shared enthusiastically, with fans calling it incredible and saying it will please everyone at the table. The dish is presented as an easy, family-friendly meal that comes together in a single pot, making it appealing for weeknight cooking.
- 4L.L. Bean joins $1 billion County Square project in Greenville▼$1 billion County Square project in Greenville adds L.L. Bean to retail roster
L.L. Bean is the latest retailer added to Greenville County's $1 billion County Square redevelopment in South Carolina. The outdoor apparel brand joins the roster of tenants for the large downtown Greenville project, which is transforming the former county government campus into a mixed-use development. Local outlet FOX Carolina reported the announcement, drawing attention from residents following the development's progress.
- 5Vegan Potato Noodle and Green Bean Salad Recipe Shared▼Potato Noodle and Green Bean Salad [Vegan] https://www. onegreenplanet.org/vegan-recip e/potato-noodle-and-green-bean-sa
A new vegan recipe pairing spiralized potato noodles with crisp green beans and a tangy chive-dijon vinaigrette is circulating among plant-based food enthusiasts online. The dish offers a fresh twist on potato salad, using spiralized vegetables as a pasta alternative, and is drawing attention from readers interested in dairy-free and meat-free cooking.
- 6Chickpea side dish with dates and sumac draws food lovers▼The rich flavor of the garbanzo beans that have retained the flavor of the onion, garlic, and thyme, blended with scalli
A recipe for garbanzo beans simmered with onion, garlic, and thyme, then blended with scallions, sumac, sweet chopped dates, and lemon is being shared in food and cooking circles. Fans describe the flavor as out of this world, with the dish promoted as a fall side or side-dish option for home cooks.
- 7BeanTok bean-based nutrition trend wins expert backing▼'BeanTok': A social media nutrition trend that (mostly) deserves the hype
Beans are having a moment on social media, with a wave of short-form content under the 'BeanTok' label promoting bean-heavy recipes and their health benefits. Nutrition commentators say much of the enthusiasm is warranted: beans are affordable, high in fibre and protein, and linked to better heart and gut health, though some claims circulating online overstate the evidence. Health writers are urging viewers to enjoy the trend while keeping expectations realistic.
- 8Faba bean protein emerges as plasma replacement in wet pet food▼Faba bean protein offers plasma replacement options in wet pet food
Faba bean protein is being put forward as a functional substitute for animal plasma in wet pet food formulations, according to PetfoodIndustry. Spray-dried plasma is widely used in pet food for palatability and binding but faces cost and supply pressures, so plant proteins are gaining attention as alternatives. The report suggests faba bean protein can deliver similar functional benefits while supporting cleaner, more sustainable ingredient lists.
- 9Baked beans get an Indian curry makeover●Transform two tins of baked beans into this creamy curry Masala baked beans, tadka baked beans, curried baked beans, spi
A recipe making the rounds shows how to turn two tins of baked beans into a creamy masala curry, spiced with a traditional tadka. Variations include curried and spicy baked beans, pitched as an easy vegan Indian-inspired meal. Home cooks are sharing it as a cheap way to elevate a storecupboard staple into something more flavourful.
- 10A Nearly Vegan Four-Bean Chili Draws Attention Online●Almost vegan 4 bean chili. https:// lemmy.today/post/60862082
A home cook shared a recipe for a four-bean chili that is almost entirely vegan, sparking conversation about plant-based cooking. The 'almost vegan' label suggests the dish contains a small non-vegan ingredient, prompting discussion about how far people go when cutting animal products from everyday meals.
- 11
Publishers Weekly has published an interview with Annie Barrows, the American author best known as co-author of 'The Guernsey Literary and Potato Peel Pie Society' and creator of the popular Ivy and Bean children's book series. The conversation, titled 'Make 'Em Laugh', centers on her approach to humor in her writing and her career in fiction.