Listeria

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Twenty-Five Years of Sprout Outbreaks Documented in US Records▼Twenty-Five Years of Sprout Outbreaks in the United States, in CDC’s and FDA’s Own Records: E. coli, Salmonella and Listeria, 2001 to 2026✉news Health Pandemics1 h ago
A review of CDC and FDA records catalogs twenty-five years of sprout-related outbreaks in the United States from 2001 to 2026, involving pathogens including E. coli, Salmonella and Listeria. The compilation highlights raw sprouts as a recurring source of foodborne illness, drawing renewed attention to questions about how safely these products can be grown and whether regulatory oversight should be tightened.